Friday, October 05, 2007
FondueLunch on this day was special, my aunt brought my mum and I for a very unique delicacy. The restaurant is very new, situated opposite the Botanical Gardens. The place was quiet, green and old. Everywhere was still under renovations. Entering the rather small restaurant, I was amazed at their bold black designs which looked very luxurious.
As we were given the menu, the first page greeted us with a $70 set lunch followed by three digit sets which kept increasing as we flipped. Certainly French dining isn't cheap as said by my grandfather. After deciding for awhile, the best choice was a $120+ set lunch shared among the three of us.
1. We were presented with salads
2. Bread & Vegetables with a hot bowl of cheese for dipping
3. Prawns, Fish, Lobsters, chicken, etc. to be self fried in a pan
4. Brownies & Fruits with a hot bowl of Irish Cream chocolate
Excellent displays with a very good service.

artificious ' 4:30 pm